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cover - How to Open & Operate a Financially Successful Personal Chef Business,Rowley, Carla,1601381417

How to Open & Operate a Financially Successful Personal Chef Business
Rowley, Carla
Paperback - $25.97
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cover - Understanding A3 Thinking,Sobek, Durward K., II/ Smalley, Art,1563273608

Understanding A3 Thinking / A Critical Component of Toyota's PDCA Management System
Sobek, Durward K., II et al
Hardcover - $46.30
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cover - How to Open a Financially Successful Pizza & Sub Restaurant,Henkel, Shri L./ Brown, Douglas R.,0910627800

How to Open a Financially Successful Pizza & Sub Restaurant
Henkel, Shri L. et al
Paperback - $25.97
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cover - Kitchen Confidential,Bourdain, Anthony,0060899220

Kitchen Confidential / Adventures in the Culinary Underbelly
Bourdain, Anthony
Paperback - $10.39
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cover - Setting the Table,Meyer, Danny,0060742755

Setting the Table / The Transforming Power of Hospitality in Business
Meyer, Danny
Hardcover - $17.54
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cover - The Restaurant Manager's Handbook,Brown, Douglas Robert,0910627975

The Restaurant Manager's Handbook / How to Set Up, Operate, and Manage a Financially Successful Food Service Operation
Brown, Douglas Robert
Hardcover - $51.97
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cover - The Complete Idiot's Guide to Starting a Restaurant,Cannon, Howard,1592574165

The Complete Idiot's Guide to Starting a Restaurant
Cannon, Howard
Paperback - $12.97
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cover - the Complete Idiot's Guide to Starting And Running a Coffee Bar,Formichelli, Linda/ Martin, W. Eric/ Gilbert, Susan,1592574068

the Complete Idiot's Guide to Starting And Running a Coffee Bar
Formichelli, Linda et al
Paperback - $12.32
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cover - When Fish Fly,Yokoyama, John/ Michelli, Joseph A.,1401300618

When Fish Fly / Lessons for Creating a Vital and Energized Workplace from the World Famous Pike Place Fish Market
Yokoyama, John et al
Hardcover - $12.99
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cover - Hospitality Industry Financial Accounting,Schmidgall, Raymond S./ Damitio, James W.,0866121897

Hospitality Industry Financial Accounting
Schmidgall, Raymond S. et al
Paperback - $83.11
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cover - Passport to New York Restaurants 2001,Meltzer, Peter D./ Meltzer, Amy,0937413135

Passport to New York Restaurants 2001
Meltzer, Peter D. et al
Paperback - $7.77
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cover - The Complete Idiot's Guide to Running a Bed and Breakfast,David, Park/ Craig, Susannah/ Davis, Park/ Craig-Edwards, Susannah,0028640004

The Complete Idiot's Guide to Running a Bed and Breakfast
David, Park et al
Paperback - $12.97
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Advances in Hospitality and Leisure
Chen, Joseph S. (EDT)
Hardcover - $118.40
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BYOB Chicago / Your Guide to Bring-Your-Own-Bottle Restaurants and Wine & Spirits Stores in Chicago
Iversen, Jean
Paperback - $9.07
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Career Opportunities in Travel and Hospitality
Burns, Jennifer Bobrow et al
Paperback - $12.32
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Career Opportunities in Travel and Hospitality
Burns, Jennifer Bobrow et al
Hardcover - $50.98
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Confessions of an Event Planner / Case Studies from the Real World of Events-- How to Handle the Unexpected, and How to Be a Master of Discretion
Allen, Judy
Hardcover - $22.72
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Development Tourism / Lessons from Cuba
Spencer, Rochelle
Hardcover - $102.95
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Food and Beverage Cost Control
Dopson, Lea R.
Hardcover - $88.64
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Food and Beverage Cost Control
Dopson, Lea R.
Paperback - $41.81
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Food Around the World / A Cultural Perspective
McWilliams, Margaret
Hardcover - $92.59
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Food Services
Tomkies, Kelly Kagamas
Hardcover - $36.00
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Health and Wellness Tourism / Spas and Hot Springs
Erfurt-Cooper, Patricia et al
Paperback - $51.56
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Hospitality and Restaurant Management / Competency Guide
National Restaurant Association Educational Foundation
Paperback - $40.17
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Hospitality Services / Food & Lodging
Reynolds, Johnny Sue
Hardcover - $74.16
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Hospitality Strategic Management / Concepts and Cases
Enz, Cathy A.
Hardcover - $92.00
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Hotel Management and Operations
O'fallon, Michael J. et al
Paperback - $84.14
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International Business Travel in the Global Economy
Beaverstock, Jon (EDT) et al
Hardcover - $128.70
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Le Cordon Bleu Cuisine Foundations
Le Cordon Bleu
Paperback - $46.12
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Le Cordon Bleu Cuisine Foundations / Basic Classic Recipes
Le Cordon Bleu
Paperback - $22.87
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Leisure Studies / Themes and Perspectives
Best, Shaun
Paperback - $43.86
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Managing Front Office Operations
Kasavana, Michael L., Ph.D. et al
Paperback - $107.95
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Marketing for Hospitality and Tourism
Kotler, Philip et al
Hardcover - $101.75
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Nutrition / Competency Guide + Nutrition: Exam Prep Guide
National Restaurant Association Educational Foundation
Paperback - $40.17
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OECD Economic Surveys / France 2009
Paperback - $77.25
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Plunkett's Airline, Hotel & Travel Industry Almanac 2009 / Airline, Hotel & Travel Industry Market Research, Statistics, Trends & Leading Companies
Plunkett, Jack W.
Paperback - $323.99
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Poultry / Identification, Fabrication, Utilization
Schneller, Thomas
Hardcover - $37.02
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Remarkable Service
Culinary Institute of America
Paperback - $19.47
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The Dessert Architect
Wemischner, Robert
Hardcover - $46.12
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The Impact of Culture on Tourism
Organization for Economic (COR) et al
Paperback - $43.26
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