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Ellas son Chefs/ They're Chefs
Las Grandes Damas De La Cocina Contemporanea Y Sus Mejores Recetas

Pudlowski, Gilles
Hardcover
$31.50 + $1.99 USPS S/H
$1.58 of your order (5%) will be donated to the school of your choice.

BOOK SYNOPSIS
Thirty-five of the best female chefs in the worldwith at least two or three Michelin stars eachopen up their restaurants and give readers a glimpse into their everyday worlds and how they got to the top of their profession. It includes several of their favorite recipes and cooking tips to help readers prepare their own meals. Treinta y cinco de las mejores chefs internacionales (galardonadas con dos o tres estrellas Michelín) abren las puertas a sus restaurantes y dan al lector una mirada a su labor cotidiana. Al mismo tiempo presentan sus mejores recetas y consejos de elaboración en esta guía a la alta cocina mundial femenina.


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MORE BOOK INFO
ISBN: 8496431134
ISBN(13-digit): 9788496431133
Dewey Decimal: 641.5092/2
Library of Congress: bl2008009885
Book Publisher: Independent Pub Group
Language: SPA
No. of Pages: 191
Paper Weight (lb): 1.00 lb



If you like this book, you may also enjoy:

Chocolate              Comfort Me With Apples              Chef's Story             
Rosenblum, Mort Reichl, Ruth Hamilton, Dorothy (EDT)/ Kuh, Patric (EDT)/ Septimus, Matthew (PHT)




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