Small Plates Perfect Wines
Creating Little Dishes with Big Flavors
Narlock, Lori Lyn
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BOOK SYNOPSIS
Small plates in the form of Middle Eastern mezze, Spanish tapas, Mexican antojitos, and Venetian cicchetti are usurping traditional entrée-driven meals by offering greater selection and gastronomic fulfillment. To satisfy this growing niche, cookbook author Lori Lyn Narlock presents 50 delicious small-plate recipes and complementary wine pairings from the culinary experts at the Kendall-Jackson Wine Center, including celebrated chef Justin Wangler and winemaster Randy Ullom.
·In addition to specific chapters on salads, vegetables, meat, seafood, and desserts, Narlock includes sample party menus accompanied by preparation plans, as well as tips on buying and serving wine, planning and executing entire menus, sample table settings and presentation ideas, and more. More than 50 appetite-inspiring four-color photographs illustrate Small Plates, Perfect Wines: Creating Little Dishes with Big Flavors.
Instead of languishing in a culinary quandary this holiday, consider flavorful pairings like Asparagus with Melted Brie served with sauvignon blanc or Duck and Spinach Empanadas with Persimmon Chutney complemented by a glass of pinot noir.
FOR RELATED BOOKS
Cooking Books :: Entertaining Books
Cooking Books :: Beverages Books :: Wine & Spirits Books
MORE BOOK INFO
ISBN: 0740769138
ISBN(13-digit): 9780740769139
Dewey Decimal: 641.8/12
Library of Congress: 2007927688
Book Publisher: Andrews McMeel Pub
Language: ENG
No. of Pages: 145
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