Los Grupos Sanguineos Y La Alimentacion / Eat Right for Your Type
D'adamo, Peter J.
Whitney, Catherine
Paperback
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BOOK SUMMARY
This revolutionary approach to dieting and nutrition makes the persuasive argument that each person's blood type is an evolutionary marker that determines which foods will metabolize, and which will be useless calories. A wide range of food types and meal
Submit a book reviewBOOK SYNOPSIS
This revolutionary approach to dieting and nutrition makes the persuasive argument that each person's blood type is an evolutionary marker that determines which foods will metabolize, and which will be useless calories. A wide range of food types and meal choices is covered for each of the four blood types--A, B, AB, and O--together with advice on blood type-specific exercise and fitness programs.
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MORE BOOK INFO
ISBN: 9501518604
ISBN(13-digit): 9789501518603
Copyright: 2005
Dewey Decimal: 612.1/1825
Library of Congress: bl2007005461
Book Publisher: Spanish Pubs Llc
Language: SPA
No. of Pages: 351
Paper Weight (lb): 1.26 lb
