The New Low-Country Cooking
125 Recipes for Coastal Southern Cooking With Innovative Style
Woods, Marvin
Hess, Karen (FRW)
Hardcover
$17.87 + $1.99 USPS S/H
We're sorry, but we do not currently have this book in stock.BOOK SUMMARY
There's a whole world of flavor packed into an eighty-plus-square-mile area surrounding the cities of Charleston and Savannah. It's called the Low Country of South Carolina. For centuries, Low-Country cooks have taken the diverse foods of Africa, France,
FOR RELATED BOOKS
Cooking Books :: General Books
Cooking Books :: Regional & Ethnic Books :: American Books :: Southern States Books
MORE BOOK INFO
ISBN: 0688172059
Copyright: 2000
Dewey Decimal: 641.5975
Library of Congress: 99057545
Book Publisher: Harpercollins
Language: ENG
No. of Pages: 224
Paper Weight (lb): 1.4
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